Kaufhold's Kurds

"Home of the Original Hand-Breaded Cheese Curd" offers the classic best-seller. The original curd, made with natural, flavorful milk from rBST-free, farmer-certified sources, allows for a pure cheese experience. It's a must-have for any restaurant seeking to add more cheese to its menu.

Abdale: KAU-1

Sysco:  7100811

US Foods: 7287907

PFG: 262678

DOT: KAU1

Greco: 30104K

GFS: 636051

Garlic curd is a must-have for Italian restaurants, pizzerias, and garlic lovers. Made with fresh whole cloves, each bite delivers a strong, delicious garlic flavor. It's like a more exciting version of a mozzarella stick.

Abdale: KAU-2

Sysco: 7040196

US Foods: 9214197

PFG: 556012

DOT: KAU2

Greco: 30106K

GFS: 345398

Jalapeño curd adds heat to any dish. This cheese with a kick is made daily with fresh jalapeños and a touch of excitement. Perfect for spicing up your menu. Suggested pairing: a college football game with hungry fans.

Abdale: KAU-3

Sysco: 1214543

US Foods: 4423331

PFG: 353883

DOT: KAU3

Greco: 30138K

GFS: 248205

Sriracha curds offer a spicy addition to your food. The beloved hot sauce flavor enhances the classic curds, creating a dream pairing for hot sauce fans. The flavor is cooked in, but feel free to add more Sriracha for dipping.

Abdale: KAU-4

USFS: 4901893

DOT: KAU4

GFS: 183719

Indulge in the traditional Bay Area flavor with a cheesy fried twist. The Chesapeake Bay Curds offer a familiar blend of salt, herbs, and spices, creating a delicious addition to your menu. Bring the East Coast to your table with these cheese-filled curds. Get bayside!

Abdale: KAU-5

DOT: KAU5